The Australian Pizza Championships return to ICC Sydney on 25–26 May 2026, bringing together the nation’s most skilled pizzaioli for two days of high-stakes competition.

Watch top chefs from restaurants, pizzerias, QSRs, pubs, hotels and independent venues showcase their technique, creativity and passion for the craft, earning national recognition for the art of pizza making.

Competitors will battle it out across four categories: Best Classic Pizza, Best Creative Pizza, Pizza Chef of the Year, and Best STG Pizza. The STG winner will also earn a spot at the World Pizza Championship, proudly supported by Le 5 Stagioni.