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VERSION:2.0
PRODID:-//National Media//Events//EN
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UID:7db8f8b8664beebd643a2c4d303877a7@nationalmedia
DTSTAMP:20260527T103000
DTSTART:20260527T103000
DTEND:20260527T111500
SUMMARY:The Fat Equation: The Science Behind Irresistible Burgers
DESCRIPTION:Fat is the secret behind every memorable burger – driving flavour, texture, and that irresistible juicy bite that keeps customers coming back. In this live-fire demonstration, Jimmy Hurlston reveals how different fat ratios and beef blends impact crust formation, taste profiles, and mouthfeel.Watch side-by-side cooking comparisons, from classic 80/20 blends to bold dry-aged 60/40 ratios, and learn techniques for balancing richness without crossing into greasy territory. Attendees will gain insight into controlling fat as a precision flavour tool rather than a shortcut, elevating every burger they create.
LOCATION:Chef's Table
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