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UID:dc53bef0db85905129b820ae317c012b@nationalmedia
DTSTAMP:20260527T123000
DTSTART:20260527T123000
DTEND:20260527T131500
SUMMARY:From 30,000 Fans to 30,000 Ft: Lessons From Catering Across Stadiums, Sky & Workplace
DESCRIPTION:Large-scale catering operations face unique challenges, from feeding tens of thousands at sporting events to delivering premium experiences at altitude or across sprawling corporate campuses. This session unpacks the logistics, systems, and strategic thinking required to execute flawlessly at scale, with lessons applicable to any multi-site or high-volume hospitality operation. 
LOCATION:The Business Stage - Hotels & Catering
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